BAKERY IDENTITY

When visiting the artist Edward Fuglø on the Faroe Islands in 2016, I was approached by the sister of my host, who was starting her own bakery with cakes and pastries based on recipies from a late relative named Marietta.

The sister wanted a logo ident for her bakery and asked me

if I could helpt creating one based on a picture of Marietta, which I agreed to do.

With the help from Edward I drew a silhuette of Marietta based of a photo and found a font that would create feel of authentic and traditionbased baked goods.

Marietta had a lot of recipies for pastries, which meant that the logo was to beshown with labels of the various kinds of pastry that is going to be available in the future.

The names are in faroese and means:

Marsipansnittir: Marzipan bits.

Kransekøkur: Wreath cake (Scandinavian tradtional confection).

Konfekt: Confection.

The Marietta Brand and logo is (c) to Olevina Sundsskard

Design by Valdemar Edouardo Glahn-Abrahamsen 2016.